blogs about nourishing communities

This first blog also shows what I left behind when I moved. Yes, I had tears in my eyes as I got to the last couple sentences of my comment.

http://hartkeisonline.com/2009/08/03/journey-to-the-center-of-safe-food-earth/comment-page-1/#comment-3756

Think Local Umpqua out of Roseburg is working hard to help people understand why they should care about the local economy, including local food. And I am, also. But I feel lonely, sometimes.

However, seeing Wardeh Harmon of GNOWFGLINS weekly perks me up, even if she didn't buy from my store. She also is a regular with some of my store's farms, caring enough about feeding her family the freshest and most natural foods to make three or four stops in a single day rather than go to the local Priceless grocery and settle for five week old factory farm eggs and vegetables that were grown in chemicals, picked green and ripened with ethylene gas. Since learning about the teachings of Weston A Price, she has blogged about her family's experiments with making goat cheese, soaked grain breads and other traditional foods. Wardeh's developed a loyal following and sometimes the comments are as good as the posts. See her blog here:
http://gnowfglins.com/